| Author |
Message |
Dogdoc
Member
09-29-2001
| Thursday, January 05, 2017 - 3:46 pm 
I just made mashed celery root for the first time.
I mixed it with mashed potatoes.
It was good. It tasted a little like parsnips.
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Lyn
Member
08-07-2002
| Monday, January 30, 2017 - 5:43 pm
Dinner tonight - garden salad, diced turkey, tiny bit of cheese
(It's late, not hungry...all I could think of)
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Dipo
Member
04-23-2002
| Thursday, February 09, 2017 - 3:31 pm
Last night I had the best chicken enchiladas, beans/rice, and guac and chips. Went to my fav Mexican restaurant...don't think I have been there in at least 6 months so it was especially good.
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Naja
Member
06-28-2003
| Thursday, February 09, 2017 - 4:05 pm
Tonight we are having BLT club sandwiches. I have been wanting one for days, so I am giving in tonight 
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Jimmer
Moderator
08-30-2000
| Thursday, February 09, 2017 - 4:18 pm
That sounds good! My youngest daughter is doing all the cooking tonight and it's going to be a surprise!
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Naja
Member
06-28-2003
| Thursday, February 09, 2017 - 9:00 pm
So what did your daughter end up making, Jimmer?
Our BLT clubs were wonderful.
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Jimmer
Moderator
08-30-2000
| Thursday, February 09, 2017 - 9:08 pm
My DD made enchiladas filled with her own broccoli, spinach and bean saute and wrapped in a home made tortilla and topped with tomato sauce and cheese. They were delicious! Oh and she made bread pudding with home made ice cream for dessert.
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Naja
Member
06-28-2003
| Thursday, February 09, 2017 - 9:20 pm
Sounds yummy Good job!
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Dipo
Member
04-23-2002
| Thursday, February 09, 2017 - 10:07 pm
OMG, Jimmer, that sounds fabulous!
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Texannie
Member
07-15-2001
| Friday, February 10, 2017 - 6:21 am
Wow..that sounds fantastic!
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Jimmer
Moderator
08-30-2000
| Friday, February 10, 2017 - 7:32 am
I'll pass your comments along to her. She does love to cook and bake from scratch and she's very good at it.
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Naja
Member
06-28-2003
| Thursday, February 23, 2017 - 8:09 pm
Tonight I made my famous lasagna, but it tasted a little weird even though I thought I made it the same way as always.
After dinner I was putting away the spices and saw what I did.
I had put parsley flakes instead of the Italian seasoning mix into the Ricotta cheese mixture. 
There was enough Italian seasoning through the Italian sausage and the sauce, so it didn't ruin it, but it sure added a new flavor.
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Jimmer
Moderator
08-30-2000
| Friday, February 24, 2017 - 7:39 am
I bet it was good anyway. I love Italian food.
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Naja
Member
06-28-2003
| Wednesday, March 22, 2017 - 11:46 pm
DH has a bad chest cold so we had major comfort food.
Homemade chicken soup and grilled cheese sandwiches.
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Naja
Member
06-28-2003
| Thursday, March 23, 2017 - 1:28 pm
Tonight I am having a shrimp cocktail with about 10 medium sized shrimp in it.
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Jimmer
Moderator
08-30-2000
| Friday, March 24, 2017 - 7:03 am
Sounds good! Last night we had leftover homemade lasagna. My DD likes to cook for us on Sunday and she usually makes enough for two dinners. Tonight we are having burgers, though I may have to dodge raindrops at the BBQ. 
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Teachmichigan
Member
07-22-2001
| Friday, March 24, 2017 - 2:03 pm
Tonight is leek/asparagus soup with our favorite Galician rolls.
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Dogdoc
Member
09-29-2001
| Wednesday, January 03, 2018 - 2:37 pm
Left over pork, sauerkraut, mashed potatoes and apple sauce.
Jimmer, for a second I wondered how you might have to dodge raindrops. 
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Colordeagua
Member
10-24-2003
| Wednesday, January 03, 2018 - 3:18 pm
Beef rice soup, veal piccata, mashed potatoes with gravy, seasoned cauliflower, apple crisp
Will be just OK to good. I fell and broke my hip on Dec. 19. I'm current in a rehab place.
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Dogdoc
Member
09-29-2001
| Wednesday, January 03, 2018 - 4:14 pm
(((Colordeagua))), I hope you heal quickly.
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Colordeagua
Member
10-24-2003
| Wednesday, January 03, 2018 - 8:31 pm
Thank you, Dogdoc. Am doing well. Yes, hope to heal fast so I can put weight on my right leg. Will make "living" a lot easier. Home next Tuesday. My dog is coming for a second visit here tomorrow.
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Naja
Member
06-28-2003
| Friday, November 06, 2020 - 1:28 pm
If anybody likes DiGiorno pizzas, you have to try Walmart's copy. It's every bit as good, and half the price. That's what's for dinner tonight. I buy extra fresh sliced mushrooms to put on top.
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Naja
Member
06-28-2003
| Tuesday, December 01, 2020 - 3:17 pm
DH saw a meatloaf recipe on TV that used Ritz crackers instead of bread. So I'm making it tonight. He eats 95% of his nourishment through his feeding tube, so that little bit he eats with his mouth I really try to make it something so yummy that he thinks it's worth the hassle.
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Mameblanche
Member
08-24-2002
| Tuesday, December 01, 2020 - 7:23 pm
((Naja)), I had no idea! You are a loving angel. Keep us posted on how that recipe turns out.
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Naja
Member
06-28-2003
| Tuesday, December 01, 2020 - 7:33 pm
It was super! DH ate more through his mouth than he has in a long time. You don't have to feel bad, Mame. He's pretty much living life normally now, except for the feeding tube. (he had throat cancer and a couple spots on his lungs, but it's all ok now. The radiation ruined his epiglottis so when he eats, he chokes a lot).
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