Inkydinkyspider | Monday, August 05, 2002 - 05:36 pm     I love peanut butter I love toast and jam What's my baby doing With his other hand? Do you think Roddy had his fingers crossed on one hand while his other hand stroked Chiara as he fed her the line about Lisa? I think Chiara is having a brain fart! Lisa couldn't have been nicer to her outside and yet Chiara didn't take the opportunity to question her! Duh |
Gina8642 | Monday, August 05, 2002 - 05:49 pm     Damn, I thought this was a post about Peanut Butter. Since this show started I've been totally craving peanut butter. I had some on toast this weekend. Has to be the first time I've eaten peanut butter in nearly a year. |
Spygirl | Monday, August 05, 2002 - 06:17 pm     Maybe since last year's show?  |
Inkydinkyspider | Monday, August 05, 2002 - 06:50 pm     Well don't feel bad I too had a spoonful tonight. It is lip smacking good stuff. lol |
Ellenkats | Monday, August 05, 2002 - 06:57 pm     I only like peanut butter if its in some concoction with chocolate. I feel so sorry for HGs who have to eat that for a week. Almost makes the 1/4 of rice each on Survivor look good. |
Woodpecke® | Monday, August 05, 2002 - 07:07 pm     For $500,000 I could eat the blood balls on Fear Factor for a week, listen to Roddy, and play duck ball for hours and still have time to shave my extremely hairy chest. |
Ellenkats | Monday, August 05, 2002 - 07:09 pm     lol Woodpecke®. Imagine doing all that and then not making it to the finals. Ugh! |
Bigd | Monday, August 05, 2002 - 07:24 pm     I like peanut butter on celery, and on apples, and I like to mash it up with bananas. |
Surini | Monday, August 05, 2002 - 07:39 pm     I'm so bad that after hearing so much about pbj I had to go get a box of frozen pbj sandwiches...yes, they do sell them frozen and yes it's the epitomy of laziness to get them but I don't want to take the time from lf's right now to make them. |
Mystery | Monday, August 05, 2002 - 07:40 pm     No way, really, Surini? I never heard of such a thing! |
Draheid | Monday, August 05, 2002 - 07:41 pm     Yeah, frozen, and without the crust ... that's even easier than buying the crustless bread and the pre-mixed pb&j in a jar!! Wooohooo |
Webkitty | Monday, August 05, 2002 - 08:08 pm     Yummmm, I'm sitting here right now eating Edys Dreamery Chocolate Truffle Explosion ice cream with a big glob of Simply Jif reduced sugar peanut butter on it. I also like to peel an apple and dip the slices in a glob of peanut butter on a paper plate. My cat likes to sit right next to me and watch me do this. I've never heard of frozen pb&j! If I have a sandwich it has to be on whole wheat bread, real butter and seedless blackberry jam. Very paticular with my peanut butter eating habits!  |
Surini | Monday, August 05, 2002 - 08:10 pm     They're made by Smuckers and very, very good! Yup, crustless, cut in a circle and edges are sealed....I get them at WalMart but they may be available in regular supermarket too. The other night I swore I smelled pb coming thru my computer, had to go grab one out of the freezer, it was 2:00 a.m. Bad, bad, lol. |
Melfie1222 | Monday, August 05, 2002 - 08:35 pm     Frozen pb&J sandwiches??? More details please. For me the thing that makes a pb&j is absolutely fresh extremely soft white bread, the kind you can smush into a little ball. Frozen bread is so not that. What am I missing? |
Surini | Monday, August 05, 2002 - 09:22 pm     Melfie.....these are made with real bread and it's very, very soft.....I can't believe that they can taste freshly made like they do....didn't even think you could freeze pbj. Wish I could give you all one thru the computer so you could try them! Yummy. |
Marymc | Monday, August 05, 2002 - 09:26 pm     ok...trust me on this....make a peanut butter sandwich and dip it in beaten egg with a touch of vanilla and cook it like french toast. add syrup and prepare to enter the kingdom of heaven. |
Curlyq | Monday, August 05, 2002 - 09:29 pm     Ooo, that sounds good Marymc. Surini, you got me so curious I had to visit the Smuckers website. Is it called Uncrustables? They looked like little PB&J pies. |
Surini | Monday, August 05, 2002 - 09:43 pm     Curlyq......yes, that's what they're called. They make them with grape jelly and I just found some with strawberry jelly. My sister originally bought them but didn't dare try them (don't ask me why she did that) but when I was visiting her she begged me to try one and I was shocked, thought they'd taste "fake" but the bread was fresher than any I get in the store! |
Inkydinkyspider | Tuesday, August 06, 2002 - 04:37 am     Wow..the Americans sure know how to eat...We Canadians have to wait and wait for yummy new products like that... Marymc that sounds awesome! |
Pagal | Tuesday, August 06, 2002 - 04:58 am     Peanut butter, mayonnaise and pickles on soft white bread for me! |
Annie_Oakley | Tuesday, August 06, 2002 - 05:00 am     First of all, The song you started with Inky, will now be in my head all day. That isn't so bad because everytime I hear it I think of the refridgerator scene in 9 1/2 Weeks. Now if it was the kids song, Peanut Peanut Butter And Jelly... Oh crap I lost the good song and now can't stop singing the other! You people are drivin' me crazy! That said I can almost empathize with the HG's. I have to make PB&J for my kids almost every day.. Does that count? |
Ellenkats | Tuesday, August 06, 2002 - 02:04 pm     >>I have to make PB&J for my kids almost every day.<< That's what put me off it. I begged for a school lunch and finally won out. To this day, even fried chicken livers sounds more appetizing than PB&J... and I'm vegetarian. |