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Archive through November 09, 2010

Reality TVClubHouse Discussions: General Discussions ARCHIVES: September 2010 ~ December 2010: Free Expression: Dinner: Archive through November 09, 2010 users admin

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Mameblanche
Member

08-24-2002

Friday, October 22, 2010 - 4:39 am   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
Filet of Sole Amandine in an orange/dill sauce. (Hope I remember to buy the slivered almonds!)

Sia
Member

03-10-2002

Saturday, October 23, 2010 - 7:29 am   Edit Post Move Post Delete Post View Post Send Sia a private message Print Post    
Last night I steamed shrimp, steamed sweet potatoes, boiled red potatoes to make garlic potatoes. Tonight I have no idea what I'll fix: that's too far into the future!

Mameblanche
Member

08-24-2002

Saturday, October 23, 2010 - 8:34 am   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
Borscht (beet soup), roast beef in mushroom sauce, with baby potatoes, peas, baby carrots, and tossed salad. Fruit salad for dessert.

Forgot to buy the slivered almonds for last night's filet of sole a l'orange, but it was still yummalicious. LOL

Connies
Member

03-11-2010

Wednesday, October 27, 2010 - 11:17 am   Edit Post Move Post Delete Post View Post Send Connies a private message Print Post    
First time on this site, wow you guys are some fancy cooks!! All sounds delicious. I work and never have the energy or time to cook some of these things except maybe on weekends and then not sure I could do it. I impressed.

Mak1
Member

08-11-2002

Wednesday, October 27, 2010 - 3:01 pm   Edit Post Move Post Delete Post View Post Send Mak1 a private message Print Post    
We ate at a church supper tonight. We had roast turkey, mashed potato, carrots, stuffing, gravy, cranberry sauce, bread and butter, and choice of desserts...various flavored cupcakes and squares. The meal was $7 apiece, supporting a worthy cause.

Cynny
Member

06-20-2001

Wednesday, October 27, 2010 - 3:36 pm   Edit Post Move Post Delete Post View Post Send Cynny a private message Print Post    
Hi Connies! I get as many easy ideas as I do complicated ideas here. :-) It's always fun to see what everyone else makes.

The turkey dinner sounds yummy and what a great price. Our dinner tonight is crock pot roast, carrots, potatos, onions.

Mamie316
Member

07-08-2003

Wednesday, October 27, 2010 - 3:54 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
I'm coming over, Cynny!

Connies, welcome!

It's me, myself and I tonight so it's going to be whatever.

Texasdeb
Member

05-23-2003

Wednesday, October 27, 2010 - 4:26 pm   Edit Post Move Post Delete Post View Post Send Texasdeb a private message Print Post    
Welcome Connies!

I'm making tamale pie:
about 1 lb of the leftover taco meat from last night simmered with a can of stewed tomatoes, a can of ranch beans w/jalapinos, and a can of mexi-corn.

mix up a batch of cornbread (mine will have to be the homemade kind since I don't have any of those packets)

heat oven to 350%, layer an oblong cake pan size dish w/meat mixture, grated cheese, meat mixture, grated cheese, etc. until all meat mixture is used. Top w/the cornbread batter and bake until cornbread topping is done.

It's yummy and a great way to use up left over taco meat.

Christy358
Member

07-10-2007

Wednesday, October 27, 2010 - 4:30 pm   Edit Post Move Post Delete Post View Post Send Christy358 a private message Print Post    
Potato, cheese, ham casserole.

Costacat
Member

07-15-2000

Wednesday, October 27, 2010 - 5:00 pm   Edit Post Move Post Delete Post View Post Send Costacat a private message Print Post    
Does 1/4 of a caramel apple count for dinner? It was a DeBrito chocolate gourmet "toffee" caramel apple. Apple is healthy, right? :-)

Teachmichigan
Member

07-22-2001

Wednesday, October 27, 2010 - 6:40 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Costa - an apple a day keeps the doctor away; sounds like the Perfect Dinner! :-)

***wondering if I could make the tamale pie with the real tamale masa -- hmmmm.....possibilities there!****

We did pasties tonight. Perfect warm meal for wild and windy weather!

Mamie316
Member

07-08-2003

Saturday, October 30, 2010 - 12:01 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
It's our annual pumpkin carving night and the kids will be here for dinner. I've got some creamy ranch red potatoes in the slow cooker. I've made my pasta salad. We are also having tossed salad. My husband is grilling a ham. I bought two lovely-smelling french baguettes at the bakery.

Costacat
Member

07-15-2000

Saturday, October 30, 2010 - 1:05 pm   Edit Post Move Post Delete Post View Post Send Costacat a private message Print Post    
I'm having a burger craving, so dinner tonight will be a Boca cheese burger with all the fixin's.

Goddessatlaw
Member

07-19-2002

Saturday, October 30, 2010 - 1:49 pm   Edit Post Move Post Delete Post View Post Send Goddessatlaw a private message Print Post    
Chicken fried steak, mashed potatoes and cream gravy. Just a lil' comfort food for a cool night.

Ophiliasgrandma
Member

09-04-2001

Saturday, October 30, 2010 - 2:20 pm   Edit Post Move Post Delete Post View Post Send Ophiliasgrandma a private message Print Post    
Digiorno pizza. We like one from time to time with a nice bottle of Perrier water.

Dogdoc
Member

09-29-2001

Saturday, October 30, 2010 - 2:45 pm   Edit Post Move Post Delete Post View Post Send Dogdoc a private message Print Post    
Subway Philly/cheese sub

Teachmichigan
Member

07-22-2001

Saturday, October 30, 2010 - 6:16 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Didn't get home until almost 7, so made some quick tacos carne asada; didn't marinate the meat, but added in lots of spices while the meat was cooking. DS didn't seem to mind - endless legs teenager that he is! LOL

Sia
Member

03-10-2002

Tuesday, November 02, 2010 - 8:02 pm   Edit Post Move Post Delete Post View Post Send Sia a private message Print Post    
Finished the barbecued pork for dinner that DH and I had for lunch; I'd made it from leftover pork roast that I did in the crockpot previously. Kids had ham and the rest of the potatoes/onions/carrots from the crockpot meal: I browned them in the skillet. We all love them fixed that way. DH has a sandwich in his lunchbucket 'cause he's on afternoon shift & wasn't here for dinner.

Karen
Member

09-06-2004

Wednesday, November 03, 2010 - 12:14 am   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
I had chicken curry tonight... I've cooked this twice in as many weeks. It's super easy and soooo tasty. Don't let the ingredients list fool you, most of it should be basic pantry stuff.

http://www.epicurious.com/recipes/food/views/Chicken-Curry-with-Sweet-Potatoes-233843

Teachmichigan
Member

07-22-2001

Wednesday, November 03, 2010 - 5:47 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
I went to the great trouble of taking out the veggie soup I'd put in the freezer last week. I managed to defrost it AND get it in the pan. To make sure there was enough for lunch tomorrow, a can of beans and a can of tomatoes were also added. Whew! I'm exhausted! I even had to watch my DH make biscuits-- the horror!! :-)

Texasdeb
Member

05-23-2003

Monday, November 08, 2010 - 6:09 pm   Edit Post Move Post Delete Post View Post Send Texasdeb a private message Print Post    
bacon cheese burgers: homemade of course - used the maple bacon & deli sliced med. cheddar cheese. Really tasty!

Teachmichigan
Member

07-22-2001

Monday, November 08, 2010 - 7:13 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Made potato soup tonight, but jazzed it up with some leeks and a rutabaga. Added in ham and made it nice and thick. I love fall, and I love soup season!

Mameblanche
Member

08-24-2002

Monday, November 08, 2010 - 8:31 pm   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
bbq chicken, rice, grape-tomatoes, cucumbers. Dessert, fruit cup and cottage cheese. Snack: Lavash cracker with peanut butter. Water.

Southern_grits
Member

10-08-2009

Tuesday, November 09, 2010 - 1:01 pm   Edit Post Move Post Delete Post View Post Send Southern_grits a private message Print Post    
Pot roast, Mashed potatoes, carrots, biscuits.

Poured about a teaspoon of the roasted garlic vinegar I bought for subs in with the roast this morning and immediately changed the cooking water because it smelled too strong. The guys walked in and thought I was cooking corned beef. I will know in a few hours if my tinkering ruined supper. Oh well, won't be the first time.

Teachmichigan
Member

07-22-2001

Tuesday, November 09, 2010 - 2:04 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Gorgeous weather here today, so we're grilling hamburgers out tonight.

Southern - I bet the garlic vinegar will give it a wonderful flavor!