Author |
Message |
Wargod
Moderator
07-16-2001
| Friday, January 01, 2010 - 10:26 pm
Spaghetti and meatballs, green beans, and garlic bread.
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Mamie316
Member
07-08-2003
| Tuesday, January 05, 2010 - 6:10 pm
Burritos with all the fixings tonight.
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Suz
Member
10-13-2005
| Tuesday, January 05, 2010 - 6:26 pm
Ravioli and a salad.
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Teachmichigan
Member
07-22-2001
| Tuesday, January 05, 2010 - 8:09 pm
Penne alla Vodka tonight - Last night made Minguichi - a soup with a tomato/chicken stock base that had onion, garlic, corn and roasted poblano chiles in it. Then, before serving, you dice Manchego cheese, put some in the bottom of the bowl and pour the soup over it. Spicy and delicious!
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Mamie316
Member
07-08-2003
| Tuesday, January 05, 2010 - 8:26 pm
Sounds yummy! Tomorrow night I'm making a beef and lentil soup that I saw Giada make the other day. It just looked so good.
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Konamouse
Member
07-16-2001
| Tuesday, January 05, 2010 - 9:03 pm
Chipolte Chicken Burrito

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Wargod
Moderator
07-16-2001
| Tuesday, January 05, 2010 - 9:43 pm
Meatloaf, baked potato, and green beans.
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Twinkie
Member
09-24-2002
| Wednesday, January 06, 2010 - 7:39 am
I just finished filling the crockpot with a pork loin roast and lots of onions and garlic and a bit of apple juice. Later today I'll add potatoes and carrots.
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Hukdonreality
Member
09-29-2003
| Wednesday, January 06, 2010 - 7:47 am
What time should I be there Twinkie? Yum!
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Twinkie
Member
09-24-2002
| Wednesday, January 06, 2010 - 8:34 am
Dinner will be around 6, Huk. Come on over! I'm so happy to be well again to be cooking.
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Southern_grits
Member
10-08-2009
| Wednesday, January 06, 2010 - 9:33 am
Pork loin sounds good. Twinkie, you sorta reminded me I do have a crock pot, lol. I just finished throwing together hamburger-veggie soup to simmer all day in mine. All I'll have to do later is make a pan of cornbread. Or should I say a skillet since I make cornbread in my cast-iron skillet? Since my favorite food fad of the moment is mexican cornbread I may even dinker around with my recipe and make some of that too. Dinker = tinker with a D'oh! factor.
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Mameblanche
Member
08-24-2002
| Wednesday, January 06, 2010 - 1:00 pm
Roast Chicken in mushroom gravy, yams, mixed veg, and cranberry sauce.
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Teachmichigan
Member
07-22-2001
| Wednesday, January 06, 2010 - 3:53 pm
Mexican from one of our favorite take-out restaurants. This weekend, I attempt my first homemade tortillas for tacos. The press and the cast iron pan came today! 
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Sia
Member
03-10-2002
| Wednesday, January 06, 2010 - 5:06 pm
Put tuna noodle casserole in the crockpot around noon for tonight's dinner. Never made it that way before, & I usually use chicken instead of tuna, but was out of chicken. It's delicious.
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Southern_grits
Member
10-08-2009
| Thursday, January 07, 2010 - 2:12 pm
I have a turkey breast in the oven. I accidently poked a hole in the gravy packet that came with it and since I figured my gang was tired of my same ole roast turkey I smeared it over the outside of the turkey before roasting it. Yumm, smells like Banquet Turkey TV Dinner. (roll eyes)
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Mamie316
Member
07-08-2003
| Thursday, January 07, 2010 - 5:08 pm
I never made the beef and lentil soup the other day so making it tonight and boy, my house smells yummy!
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Mameblanche
Member
08-24-2002
| Thursday, January 07, 2010 - 5:11 pm
Same here Mamie, I'm roasting the chicken right now, instead of last night.
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Texasdeb
Member
05-23-2003
| Thursday, January 07, 2010 - 5:51 pm
meatloaf, mashed potatoes, steamed cabbage w/bacon, baked beans and cherry cheesecake.
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Tishala
Member
08-01-2000
| Thursday, January 07, 2010 - 6:13 pm
Mamie, I looked at that recipe and it does look good. If you wanna see the Barefoot Contessa's lentil and sausage soup recipe, it's right here. I use turkey sausage instead of "the real thing," but it's still amazing.
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Mamie316
Member
07-08-2003
| Thursday, January 07, 2010 - 6:20 pm
Thanks Tishala, I'm going to check it out. I just tasted this soup and it's good.
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Mamie316
Member
07-08-2003
| Thursday, January 07, 2010 - 6:20 pm
That looks yummy! I like that it has cumin, I'm sure that gives it a nice bite.
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Twinkie
Member
09-24-2002
| Thursday, January 07, 2010 - 8:30 pm
Tonight was leftover crockpot pork roast from last night. I'm so glad I tried the apple juice instead of water in it. The flavor is amazing.
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Teachmichigan
Member
07-22-2001
| Thursday, January 07, 2010 - 8:32 pm
Tacos tonight - with some "Mexican guacamole" (basically pico de gallo w/avocado thrown in)...however, I just got a tortilla press, so I can't wait to try making my own tortillas this weekend!
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Southern_grits
Member
10-08-2009
| Friday, January 08, 2010 - 11:33 am
Teach, what time is dinner? Sounds so good. I love to cook but absolutely hate deciding what to cook. Which is probably why I try to decide early in the day. Tonight it's beef stroganoff. Tomorrow I have to grocery shop anyway. I think I'll get the stuff for tacos.
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Texasdeb
Member
05-23-2003
| Friday, January 08, 2010 - 6:23 pm
It's "fend for yourself" night. Not sure what/if I'll eat since I had a big & late lunch. Frank ate a ham & cheese sandwich and a bowl of ice cream. I love to cook & eat I'll be groc. shopping tomorrow too and plan to pick up stuff for tacos and other Mexican flavor food (cold weather and all). I would love you to share your beef stroganoff recipe Southern_grits - that sounds soooo good right now.
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