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Archive through January 01, 2009

Reality TVClubHouse Discussions: General Discussions ARCHIVES: Jan ~ Apr 2009: Free Expression: Dinner (ARCHIVES): Archive through January 01, 2009 users admin

Author Message
Dogdoc
Member

09-29-2001

Sunday, December 14, 2008 - 6:38 pm   Edit Post Move Post Delete Post View Post Send Dogdoc a private message Print Post    
Meat loaf, lima beans, sweet potato, salad.

Karen
Member

09-07-2004

Sunday, December 14, 2008 - 7:55 pm   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
Homemade fish and chips tonight. Snowed in Vancouver last night... time to pull out the dutch oven for a good ol' fashioned deep fry. Yum.

Teachmichigan
Member

07-22-2001

Monday, December 15, 2008 - 6:36 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
DH made homemade pizza - -love a man who cooks. :-)

Mamie316
Member

07-08-2003

Monday, December 15, 2008 - 7:03 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
Grilled cheese sandwiches and tomato soup

Konamouse
Member

07-16-2001

Monday, December 15, 2008 - 8:30 pm   Edit Post Move Post Delete Post View Post Send Konamouse a private message Print Post    
Wendy's Chicken BLT (grilled) with Italian Vinegrette dressing, Med Fries. Water.
Proctering a final exam.


Texasdeb
Member

05-23-2003

Tuesday, December 16, 2008 - 5:07 pm   Edit Post Move Post Delete Post View Post Send Texasdeb a private message Print Post    
Pizza Hut

Lyn
Member

08-07-2002

Tuesday, December 16, 2008 - 8:20 pm   Edit Post Move Post Delete Post View Post Send Lyn a private message Print Post    
Toasted Montreal smoked meat sandwich

Karen
Member

09-07-2004

Tuesday, December 16, 2008 - 9:05 pm   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
That's twice in two weeks we've had the same meal, Lyn, 'cept my sandwich tonight is capicoli, salami and ham, toasted.

Mameblanche
Member

08-24-2002

Tuesday, December 16, 2008 - 9:15 pm   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
MacDonalds, McDrek.

Teachmichigan
Member

07-22-2001

Wednesday, December 17, 2008 - 2:51 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Penne tossed with homemade venison sausage, mushrooms, tomatoes and red pepper.

Mamie316
Member

07-08-2003

Wednesday, December 17, 2008 - 3:29 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
Burritos

Lyn
Member

08-07-2002

Wednesday, December 17, 2008 - 10:16 pm   Edit Post Move Post Delete Post View Post Send Lyn a private message Print Post    
The kid is sick so I just made myself a grilled cheese after work tonight

Mamie316
Member

07-08-2003

Friday, December 19, 2008 - 7:13 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
Breakfast for dinner tonight, eggs, hash browns, sausage, bacon and biscuits.

Teachmichigan
Member

07-22-2001

Friday, December 19, 2008 - 8:31 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Tried Rachel Ray's shepherd pie (click here. It was tasty, but I need to work on the meat/liquid ratio. I used 2 lb. ground venison, but it had been frozen, so had more moisture. Even with draining liquids before adding gravy, we ended up with more of a venison gravy.

The flavors were fantastic, so we'll try it again. We'll not only lessen the gravy, we'll cut the recipe in half - it makes a HUGE batch!

Mamie316
Member

07-08-2003

Monday, December 22, 2008 - 6:37 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
A big pot of vegetable soup.

Karen
Member

09-06-2004

Monday, December 22, 2008 - 7:00 pm   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
Country style pork ribs with Donners' infamous Sweet & Spicy sauce. Yum, especially after a long day of shopping (yes, I just started today.)

Teachmichigan
Member

07-22-2001

Monday, December 22, 2008 - 8:23 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Veggie soup for us, too...with pinto beans, corn, broccoli, mushrooms, carrots, kale, onions, tomatoes and lots of spices. :-) DS made us a wonderful yeast-raised roll (Brotchen) that he "discovered" while doing a heritage project for school. :-)

Mamie316
Member

07-08-2003

Sunday, December 28, 2008 - 6:25 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
My dh made dinner tonight. He made a meatloaf on the grill. It came out just delicious. He also made sides of yellow rice and asparagus.

Texasdeb
Member

05-23-2003

Sunday, December 28, 2008 - 6:51 pm   Edit Post Move Post Delete Post View Post Send Texasdeb a private message Print Post    
I love meatloaf - please tell how you do it on the grill.

I was out today late afternoon & realized I had not ate anything all day - picked up a cpl Taco Bell tacos & got reminded why I don't go to Taco Bell again.

Wargod
Moderator

07-16-2001

Sunday, December 28, 2008 - 6:54 pm   Edit Post Move Post Delete Post View Post Send Wargod a private message Print Post    
I would love to know how to make it on the grill too Mamie! Still waiting on my oven to get fixed, I miss things like meatloaf.

It's just me and Caleb tonight, told him he could pick and I'd take him out. He wanted the sub shop down the street (and to bring it home, lol.)

Mamie316
Member

07-08-2003

Monday, December 29, 2008 - 7:09 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
He used an old roasting pan that used to be my mother's and put it on the grill and just get basting it with our "sauce". I think it pretty much was like baking it in the oven. It was very juicy.

War, my bottom oven only broils and my top oven bakes but the bottoms cook faster than the tops. I hate it! If I want to bake anything, I go to Mom's and do it.

Tonight is DiGiornio pizza night. Too lazy to cook.

Wargod
Moderator

07-16-2001

Monday, December 29, 2008 - 7:12 pm   Edit Post Move Post Delete Post View Post Send Wargod a private message Print Post    
That sounds really good.

I just learned to cook around the oven. Cook a lot on the stove, in the crockpot, and on the grill (we have both the outside one and a smaller kitchen one.) I said a few weeks ago, the only thing I miss not having the oven is the occassional baking (or casseroles/meatloafs/etc.)

Mamie316
Member

07-08-2003

Thursday, January 01, 2009 - 6:58 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
I have a bunch of ham and shrimp leftover from last night so I made some jambalaya.

Couchtomato
Member

09-09-2008

Thursday, January 01, 2009 - 7:54 pm   Edit Post Move Post Delete Post View Post Send Couchtomato a private message Print Post    
We had our traditional New Year's Day dinner of pork chops with Creole seasoning, mashed potatoes, gravy, seasoned collard greens, black-eyed peas, corn bread, and sweet tea. Dessert was baked apple slices with a brown sugar & cinnamon sauce. There's just enough left for me to have it again tomorrow - dh is on his own, lol.

Teachmichigan
Member

07-22-2001

Thursday, January 01, 2009 - 9:34 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
We did pork chops w/mashed potatoes (the fattening kind made w/cream, butter and a wee bit of horseradish :-) ) and corn. The sauerkraut had been in the cupboard a bit too long to be safe! LOL