Author |
Message |
Naja
Member
06-28-2003
| Saturday, February 09, 2008 - 1:12 pm
12 more minutes on the timer until my shells stuffed with Ricotta are done 
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Skootz
Member
07-23-2003
| Saturday, February 09, 2008 - 1:15 pm
Don't have a stove at the moment, tonight may be take out from the pizza place just down from the arena where Lisa will be getting her lessons from today.
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Mamie316
Member
07-08-2003
| Saturday, February 09, 2008 - 1:49 pm
We are barbecuing tonight. It's just beautiful here today. My husband is picking something up at the store to barbecue and we will have sides of baked potatoes and a veggie. I think he wants to grill some eggplant.
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Lumbele
Moderator
07-12-2002
| Saturday, February 09, 2008 - 2:05 pm
Just some lentil soup and a cold cut plate today.
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Vacanick
Member
07-12-2004
| Saturday, February 09, 2008 - 2:32 pm
"If there's one reason I would move out of the NYC area, and specifically Brooklyn, is that the food is not fresh here and too germy for me. " Nyheat ... I don't understand why is the food bad in Brooklyn? Grilled eggplant sounds yummy Mames!!
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Mamie316
Member
07-08-2003
| Saturday, February 09, 2008 - 4:12 pm
He picked up some pork chops so bbqed pork chops it is.
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Teachmichigan
Member
07-22-2001
| Saturday, February 09, 2008 - 5:02 pm
TexasDeb-- that's the other thing that's cool w/our group, we have people from the age of 23 to 60 (the baby and the "grandma" of our building). Average is probably around 39, so it's comfortable for everyone. Supper -- leftover potato soup. That arctic air is coming!
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Karen
Member
09-07-2004
| Saturday, February 09, 2008 - 6:55 pm
Roast lamb tonight, with mashed potatoes and turnip and mint gravy.
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Serate
Member
08-21-2001
| Saturday, February 09, 2008 - 7:07 pm
I made a bacon cheeseburger pizza. New recipe for pizza crust and a new type of pizza pan and it's the best crust I've ever made. Didn't have enough pepper jack cheese for my taste but hubby thought it was good and that's what matters.
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Kc103
Member
07-13-2004
| Sunday, February 10, 2008 - 12:42 am
That sounds good Serate! Chicken breasts, mashed potatoes and spinach
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Mameblanche
Member
08-24-2002
| Sunday, February 10, 2008 - 10:27 am
Tomato soup, sautéed chicken livers (if the danged things defrost sometime in the next millenium!), rice, and chinese veg.
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Lumbele
Moderator
07-12-2002
| Sunday, February 10, 2008 - 10:34 am
Indian Chicken Curry and brown rice
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Texasdeb
Member
05-23-2003
| Sunday, February 10, 2008 - 12:06 pm
Frank went out & got me fav. Mexican carry out yesterday. I felt so bad that I just picked at it (ate in bed too). I feel better today so we're cooking thick rib eye's & salmon on the outside grill & I've made some steamed fresh asperagus, baked potatoes & a tossed salad. We'll eat in about 30 min & that will be my main meal of today.
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Dahli
Member
11-27-2000
| Sunday, February 10, 2008 - 2:48 pm
Shrimp creole with basmati rice.
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Teachmichigan
Member
07-22-2001
| Sunday, February 10, 2008 - 3:47 pm
salad w/shrimp & sugar cream pie -- not necessarily in that order. 
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Mamie316
Member
07-08-2003
| Sunday, February 10, 2008 - 6:11 pm
Barbecued chicken, with fried rice and a veggie.
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Pamplemousse
Member
09-28-2003
| Sunday, February 10, 2008 - 7:48 pm
greek salad, grilled chicken & fettuccine alfredo
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Mamie316
Member
07-08-2003
| Monday, February 11, 2008 - 7:42 pm
Chicken chop suey over rice and potato salad.
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Teachmichigan
Member
07-22-2001
| Monday, February 11, 2008 - 8:10 pm
Beer can chicken (in oven not grill), baked potatoes and green beans
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Texasdeb
Member
05-23-2003
| Monday, February 11, 2008 - 8:33 pm
Teach, what's beer can chicken? I wanted to experiment so I got me a sweet & sour chicken recipe off the internet & it smells so good. It'll be done in 8 min. & I steamed some fresh carrots & peas & will make brown rice to go with it. I'll be the envy @ the office @ lunch time tommorrow LOL. At least it's gonna smell good.
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Mamie316
Member
07-08-2003
| Monday, February 11, 2008 - 8:37 pm
Matthew McConaughey calls it "butt chicken". I just love when he says it.
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Mameblanche
Member
08-24-2002
| Monday, February 11, 2008 - 8:57 pm
Roast beef with mushroom gravy, sweet potatoes, green wax beans.
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Teachmichigan
Member
07-22-2001
| Monday, February 11, 2008 - 9:41 pm
It's chicken that's cooked w/a can of beer up it's tushie. However, since I burned a couple of good chickens because they couldn't balance, I finally caved and bought a roaster. It's SOOOO easy, and makes the most moist, wonderful chicken. We actually filled the well w/oil, lemon juice and grapefruit juice tonight. I've used cherry wine, beer, white zin, tequila and lime juice and any number of combos. Here's the link: http://tinyurl.com/29dspe
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Kc103
Member
07-13-2004
| Monday, February 11, 2008 - 10:07 pm
Teach, your link has peaked my interest. May have to invest in that down the road. It sounds good. Tonight: Chicken wings, Rice-a-Roni and peas
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Benji
Member
01-13-2008
| Tuesday, February 12, 2008 - 4:52 pm
prime New Zealand Lamb chops, baked in the oven, cauliflour, potato and jeu. yummy, I have a very happy tummy
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