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Archive through March 17, 2008

The TVClubHouse: General Discussions ARCHIVES: Jan. 2008 ~ Mar. 2008: Free Expressions: Dinner: Archive through March 17, 2008 users admin

Author Message
Karen
Member

09-07-2004

Saturday, March 15, 2008 - 1:16 am   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
Lum, I'm very curious about cinnamon pears with ricotta... did you make 'em yourself? My Mum is coming tomorrow and I'm making a pork rib roast. Baked pears would make a perfect dessert, if you were willing to share the recipe?

Wargod
Moderator

07-16-2001

Saturday, March 15, 2008 - 1:40 am   Edit Post Move Post Delete Post View Post Send Wargod a private message Print Post    
BBQ pork ribs, mac n cheese, and veggies. Since my oven is still not working right, I'm using my sisters method for cooking chicken, simmering it. Put the bbq sauce in a pot with water, throw in the meat, bring it to a boil and then stick a lid on it and let it simmer an hour and a half to two hours. I don't really like pork that much but they were some of the best ribs, so tender and juicy.

Lumbele
Moderator

07-12-2002

Saturday, March 15, 2008 - 5:13 am   Edit Post Move Post Delete Post View Post Send Lumbele a private message Print Post    
Karen, if you PM me your email, I'll send you the recipe. Can't post it here because of copyright.

Kc103
Member

07-13-2004

Saturday, March 15, 2008 - 11:58 pm   Edit Post Move Post Delete Post View Post Send Kc103 a private message Print Post    
Pork chops, fried potatoes and broccoli

Wargod
Moderator

07-16-2001

Sunday, March 16, 2008 - 12:24 am   Edit Post Move Post Delete Post View Post Send Wargod a private message Print Post    
Hamburger helper and cream corn.

Teachmichigan
Member

07-22-2001

Sunday, March 16, 2008 - 11:11 am   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Chipotle Chicken Chili (a new, spicy recipe!) and maple-syrup cornbread. YUMMY!

Texasdeb
Member

05-23-2003

Sunday, March 16, 2008 - 12:08 pm   Edit Post Move Post Delete Post View Post Send Texasdeb a private message Print Post    
teriyaki butterfly pork chops, steamed cabbage w/bacon, baked beans, potatoe sal. & mac. salad. bananna cream cake for desert.

Mamie316
Member

07-08-2003

Sunday, March 16, 2008 - 12:14 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
Corned beef and cabbage at my brother's house tonight. He makes the best!

Hukdonreality
Member

09-29-2003

Sunday, March 16, 2008 - 1:45 pm   Edit Post Move Post Delete Post View Post Send Hukdonreality a private message Print Post    
I've got a pot roast with small red potatoes, carrots, and pearl onions cooking away in the crockpot.

Mameblanche
Member

08-24-2002

Sunday, March 16, 2008 - 1:49 pm   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
Leftovers! Whatevers left in the fridge will be eaten (or tossed tonight). We have sirloin stew, Portugese rotisserie chicken, etc.

Dahli
Member

11-27-2000

Sunday, March 16, 2008 - 4:10 pm   Edit Post Move Post Delete Post View Post Send Dahli a private message Print Post    
fish and chips... (wild salmon and sweet potato fries)

Skootz
Member

07-23-2003

Sunday, March 16, 2008 - 4:59 pm   Edit Post Move Post Delete Post View Post Send Skootz a private message Print Post    
helped serve over 1000 people pancakes, sausage, ham etc, today...

supper, had pork loin in the slow cooker, spuds and brocoli

Mameblanche
Member

08-24-2002

Sunday, March 16, 2008 - 6:26 pm   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
We opted for ordering in Japanese, instead of leftovers. :-)

Jimmer
Moderator

08-30-2000

Sunday, March 16, 2008 - 8:25 pm   Edit Post Move Post Delete Post View Post Send Jimmer a private message Print Post    
Where did you order from Mame?

Wargod
Moderator

07-16-2001

Sunday, March 16, 2008 - 8:52 pm   Edit Post Move Post Delete Post View Post Send Wargod a private message Print Post    
I gave the family a choice between sandwiches and corndogs on paper plates! (Plumbings backed up, not doing anything that's going to have to sit and wait to be cleaned til the plumber comes.)

Mameblanche
Member

08-24-2002

Sunday, March 16, 2008 - 9:12 pm   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
Jimmer there's a place called Sushi Star on Eglinton near Yonge St. We order from them often. We usually get their bento boxes.

Emmy
Member

05-05-2004

Monday, March 17, 2008 - 11:29 am   Edit Post Move Post Delete Post View Post Send Emmy a private message Print Post    
I love being Irish today. I'm working at home and smelling my Corned Beef cooking in ye olde crock pot. Mmmmm! Taters and carrots already in there. Cabbage added later.

Skootz
Member

07-23-2003

Monday, March 17, 2008 - 1:13 pm   Edit Post Move Post Delete Post View Post Send Skootz a private message Print Post    
I have made sloppy joes for supper, bought awesome buns today oh yes - will have some brown pop to go with it in honour of today :-)

Mamie316
Member

07-08-2003

Monday, March 17, 2008 - 1:16 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
We had the corned beef and cabbage yesterday so tonight it's barbecued chicken sandwiches and fries.

Lumbele
Moderator

07-12-2002

Monday, March 17, 2008 - 1:18 pm   Edit Post Move Post Delete Post View Post Send Lumbele a private message Print Post    
Pork schnitzel w/green asparagus and baked potatoes

Twinkie
Member

09-24-2002

Monday, March 17, 2008 - 2:53 pm   Edit Post Move Post Delete Post View Post Send Twinkie a private message Print Post    
My mom and dad used to say with my red hair I didn't need to wear, eat, or drink green to prove I'm Irish. LOL

Tonight hubby is teaching so I got MickyD's.

Teachmichigan
Member

07-22-2001

Monday, March 17, 2008 - 4:59 pm   Edit Post Move Post Delete Post View Post Send Teachmichigan a private message Print Post    
Scampi Adobo w/rice (shrimp, poblano, tomatoes, wine, chipotle, lime juice, cilantro and garlic)

Texasdeb
Member

05-23-2003

Monday, March 17, 2008 - 5:16 pm   Edit Post Move Post Delete Post View Post Send Texasdeb a private message Print Post    
chinese take out

Kc103
Member

07-13-2004

Monday, March 17, 2008 - 7:36 pm   Edit Post Move Post Delete Post View Post Send Kc103 a private message Print Post    
Same as every St. Pat's Day in our household: Corned beef, cabbage, boiled potatoes and carrots

Karen
Member

09-07-2004

Monday, March 17, 2008 - 7:39 pm   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
Shepherd's pie tonight, with a Kilkenny.