Author |
Message |
Wargod
Moderator
07-16-2001
| Wednesday, November 21, 2007 - 3:52 am
Karen, thanks! We did the baked potato and salad with steak and it was great. I wasn't quite sure what I wanted with the steak but that was perfect.
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Mamie316
Member
07-08-2003
| Wednesday, November 21, 2007 - 7:01 pm
I made a nice pot of spaghetti with some salad and garlic bread. It's so good!
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Kc103
Member
07-13-2004
| Wednesday, November 21, 2007 - 9:16 pm
Quick, frozen enchilada dinner. Got busy doing turkey day prep for tomorrow! 
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Mameblanche
Member
08-24-2002
| Wednesday, November 21, 2007 - 10:22 pm
I made a roast beef in my George Foreman roaster, and it came out great! I was leery cuz the last time (which was my first time) it didn't come out nicely (way too dry) and I decided to only use for it chicken cuz that comes out perfect every time. But the roast was on sale so dh talked me into it. I am soooo glad. It was wonderful. I set the timer to 10 minutes less than the maximum, and it came out perfect. And our place smelled so yummy while it was cooking. We also had green beans and sweet potatoes. Later it was apples and cheese for dessert/snack.
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Wargod
Moderator
07-16-2001
| Thursday, November 22, 2007 - 4:08 am
Roasted chicken and salad that we picked up at Costco. Too many kids in the house, too much running around, and too many cookies to bake to cook.
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Wargod
Moderator
07-16-2001
| Sunday, November 25, 2007 - 10:42 pm
When hungry and planning dinner, best not to watch the food network. Dang that Giada! I cooked Pancetta Wrapped Pork Roast for dinner tonight, except couldn't find pancetta so used regular bacon. OMG(osh) it was good. Pork was so tender it just melted in your mouth. Mashed potatoes and zucinni finished it off. While that was cooking I made some cranberry orange pancakes and blueberry pancakes to freeze for the kidlets to nuke up during the week for breakfast. (Not dinner, but I cooked it tonight, lol!)
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Skootz
Member
07-23-2003
| Monday, November 26, 2007 - 5:19 am
Served my family leftovers for Sunday night dinner - but fridge is cleaned out and we can start fresh today...right lol
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Mamie316
Member
07-08-2003
| Monday, November 26, 2007 - 9:25 am
I'm planning on making Who's recipe for pot roast and gravy in the slow cooker.
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Teachmichigan
Member
07-22-2001
| Monday, November 26, 2007 - 5:10 pm
We had Greek shrimp tonight -- delightfully easy and tasty! (Saute 2 TB. minced garlic in 3 Tb. oil. Add 3/4 Cup chopped romas, 1/4 cup blush wine, 1 tsp. dried parsley, 2-3 tsp. dried oregano and bring to boil. Cook for 10 min. or so or until thickened. Add 3/4 lb. peeled, deveined shrimp and cook until pink. Last 3-4 minutes add 6 oz. fresh spinach and 2 oz. cubed feta. Stir gently until spinach wilts. Serve over brown rice or whole wheat spaghetti. YUMMY!! -- But lethal on the breath! LOL)
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Twinkie
Member
09-24-2002
| Monday, November 26, 2007 - 5:56 pm
Almost every night since Thanksgiving, we've had either turkey sandwiches or turkey and stuffing. I'm thinking tomorrow night might be country fried steak and yellow rice.
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Mamie316
Member
07-08-2003
| Monday, November 26, 2007 - 7:04 pm
Teach, that sounds so good. Who was right! Her slow cooker recipe for pot roast and gravy is really delicious. It makes the most yummy gravy.
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Wargod
Moderator
07-16-2001
| Monday, November 26, 2007 - 7:31 pm
McDonald's. Was supposed to be chicken parmasean but I misjudged the time and didn't have it done before Darren had to leave for school. When he announced he was going to drive through somewhere, the kids started and truth is it sounded kinda nice, lol. So chicken parmasean tomorrow night. Sauce is always better the next day anyways.
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Skootz
Member
07-23-2003
| Monday, November 26, 2007 - 7:51 pm
Smoked sausage with cheese, mashed potatos, green beans and salad
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Mameblanche
Member
08-24-2002
| Tuesday, November 27, 2007 - 10:32 am
Ordered in a Japanese dinner and spent the evening 'skipping to me loo'...  DH of the cast iron stomach, was fine.
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Mameblanche
Member
08-24-2002
| Tuesday, November 27, 2007 - 4:00 pm
Ravioli (Hearty comfort food esp after last night's edible adventures.)
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Mamie316
Member
07-08-2003
| Tuesday, November 27, 2007 - 4:03 pm
Salmon and I'm thinking a corn casserole and something else. I haven't decided yet.
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Vacanick
Member
07-12-2004
| Tuesday, November 27, 2007 - 4:10 pm
We're going to our Tree Lighting tonight. All of downtown will be opened up with merchants giving out hot chocolate and treats. I guess that would be my dinner. 
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Karen
Member
09-07-2004
| Tuesday, November 27, 2007 - 4:13 pm
Sounds like a yummy dinner, Vac! I think I'm doing tandoori chicken tonight. Coconut ginger rice, maybe a veggie curry. I love indian night.
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Skootz
Member
07-23-2003
| Tuesday, November 27, 2007 - 4:25 pm
made breaded snitzel, potatos and peas tonight for supper
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Mak1
Member
08-12-2002
| Tuesday, November 27, 2007 - 5:41 pm
We ate out. I had spinach lasagna with salad and toasted garlic bread.
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Teachmichigan
Member
07-22-2001
| Tuesday, November 27, 2007 - 5:47 pm
DS and I were alone tonight (DH had class), so we made huge salads, grilled some chicken to put on top, and topped the whole shebang off w/crushed tortilla chips and salsa. Yummy! (Only problem - it's two hours later and now I want popcorn! Salad just doesn't "stick to the ribs" long enough.)
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Ladytex
Member
09-27-2001
| Tuesday, November 27, 2007 - 6:33 pm
I had red beans and rice and polish sausage .. yum ...
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Sharinia
Member
09-07-2002
| Tuesday, November 27, 2007 - 6:52 pm
yumm ladyt that is one of my favorite dishes on the planet i'm just sitting here dipping sprouted grain bread in walnut oil. i need to make something more substantial, not sure what eta: okay i am heating up the oven.. will bake an acorn squash and top with crushed walnuts
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Wargod
Moderator
07-16-2001
| Tuesday, November 27, 2007 - 9:02 pm
Chicken parmasean, spag noodles and peas. Pineapple upside down cake for dessert.
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Kc103
Member
07-13-2004
| Tuesday, November 27, 2007 - 9:44 pm
Cube steaks, au gratin potatoes, and corn
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