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Karen
Member
09-07-2004
| Sunday, November 11, 2007 - 11:12 pm
Donners and I are still feelin' pretty crappy, so we got take out sushi tonight. Light, filling, and healthy. Love me some negatoro rolls. And the wasabi does a wonder for the sinuses.
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Kc103
Member
07-13-2004
| Monday, November 12, 2007 - 12:47 am
Ribs, oven baked potatoes, and peas P.S. Nyheat, I'll have to try your recipe. Sounds like something I'd probably like!
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Nyheat
Member
08-09-2006
| Monday, November 12, 2007 - 12:05 pm
Yes, the flavors really work together because everything is sort of similiar. I modified so much and it still came out yummy. I'll be makin' it again. What would've made it even better was marinating the chicken with more herbs--I wasn't lovin' the chicken that much after it was just cooked, but it absorbed the other flavors after mixing so it's all good. I didn't use as much chicken as was called for either. I boiled the dumplings in the chicken broth and cream of chicken mixture for quite some time. Those took on the flavor well too. I didn't add the lightly cooked onions and peppers to that mix until the dumplings were done. Basically the timing worked out just right so nothing tasted overcooked or whatever. Guess I can talk about it forever! lol. I like to cook but don't bother to very often. I have come around to the green pepper. I used to hate the little buggers because I think they taste so strong. However, in this dish they add just the right zing to the recipe. The link again, link issues: http://www.cooks.com/rec/doc/0,1739,155180-229192,00.html
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Hukdonreality
Member
09-29-2003
| Monday, November 12, 2007 - 4:31 pm
Chinese pepper steak and an egg roll. I can already tell I ate an egg roll.
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Mameblanche
Member
08-24-2002
| Monday, November 12, 2007 - 4:58 pm
Steaks, rice, sliced beets, & lima beans.
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Karen
Member
09-07-2004
| Monday, November 12, 2007 - 5:24 pm
Jambalaya.
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Kc103
Member
07-13-2004
| Monday, November 12, 2007 - 6:24 pm
Turkeyburgers and salad
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Mak1
Member
08-12-2002
| Monday, November 12, 2007 - 6:38 pm
ham, brown rice, pineapple, peas and salad
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Mamie316
Member
07-08-2003
| Monday, November 12, 2007 - 6:59 pm
I had the daycare kids all day because of a holiday. We went to see The Bee Movie and then I just stopped and picked up a frozen lasagna, salad fixings and french bread at Safeway.
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Mamie316
Member
07-08-2003
| Tuesday, November 13, 2007 - 2:42 pm
We are doing breakfast for dinner tonight. Actually, my husband is doing breakfast for dinner. That's his realm. We are having eggs, sausage and waffles.
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Vacanick
Member
07-12-2004
| Tuesday, November 13, 2007 - 2:44 pm
I love breakfast for dinner!! Yummy! I'm having fish and a baked potato. 
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Lumbele
Member
07-12-2002
| Tuesday, November 13, 2007 - 2:50 pm
savoury pancakes w/ white asparagus
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Mameblanche
Member
08-24-2002
| Tuesday, November 13, 2007 - 3:58 pm
I've ordered in Chinese food for us: Wonton soup, Corn soup, beef/broccoli/almonds & rice. Dessert/late snack - cottage cheese and fruit coctail.
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Kc103
Member
07-13-2004
| Tuesday, November 13, 2007 - 10:02 pm
Salmon patties, baked potatoes, and baked beans
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Wargod
Moderator
07-16-2001
| Tuesday, November 13, 2007 - 10:31 pm
Darren cooked hamburgers and I made a salad. It was a good dinner!
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Kc103
Member
07-13-2004
| Wednesday, November 14, 2007 - 9:13 pm
Chicken, mashed potatoes, and yellow wax beans
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Karen
Member
09-07-2004
| Wednesday, November 14, 2007 - 9:15 pm
Don is out visiting a friend, he's picking up White Spot on his way home.
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Hukdonreality
Member
09-29-2003
| Wednesday, November 14, 2007 - 9:17 pm
Leftover chinese from the other night. Then I had a peanut butter cup. Good times.
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Kc103
Member
07-13-2004
| Thursday, November 15, 2007 - 12:38 am
Karen, what is White Spot? I've not heard of that before. Now, White Castle, of course I've been there! LOL These posts about Chinese the past few days are making me hungry for it!! Might have to break down sometime before Thanksgiving and order out....
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Karen
Member
09-07-2004
| Thursday, November 15, 2007 - 1:42 am
White Spot is a restaurant in BC and Alberta, mostly... there might be locations elsewhere in Canada, but I don't think so. It was founded back in the 60's by Nat Bailey, in Vancouver. (Vancouver's not-so-pro ball team now plays at Nat Bailey Stadium). Originally it was a burger 'n' fries place that did the whole girls on roller skates car service. Nowadays, in the small towns, it's a family oriented sit down restaurant. In the bigger cities, you get both the sit down experience (with not a bad menu), or a burger and fries outlet on the corner, to go.
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Kc103
Member
07-13-2004
| Thursday, November 15, 2007 - 1:57 am
I see! Thanks. 
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Karen
Member
09-07-2004
| Thursday, November 15, 2007 - 2:09 am
Oops, let me correct that and say it was founded back in the '20's, not the '60's.
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Karen
Member
09-07-2004
| Thursday, November 15, 2007 - 2:11 am
Oops, let me correct that and say it was founded back in the '20's, not the '60's. And, me? Never tasted White Castle. Heck, never even seen a White Castle.
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Kc103
Member
07-13-2004
| Thursday, November 15, 2007 - 2:33 am
Guess they are just in the states here. White Castle slyders can really hit the spot at times! A lot of their sides are good too. Of course they're not too great in the nutritional content department, but heck, you have to treat yourself once in a while, right? LOL http://www.whitecastle.com/_pages/menu.asp?menu=slyders Back in the day when we used to go to a lot of concerts or hit a bar for a few cocktails, we'd always end up our "evening" at White Castle! Now once in a great while I will buy an eight pack box of their cheeseburgers at the grocery store and treat myself to one now and again on the weekend or something. Yum!! 
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Kc103
Member
07-13-2004
| Thursday, November 15, 2007 - 2:40 am
Now I'm really hankering for some White Castle! LOL There are so many recipes using them on their website. May have to get creative and try one of them soon.
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