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Archive through September 18, 2007

The TVClubHouse: General Discussions ARCHIVES: Jul. 2007 ~ Sept. 2007: Free Expressions (ARCHIVES): Dinner (ARCHIVES): Archive through September 18, 2007 users admin

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Mocha
Member

08-12-2001

Monday, September 17, 2007 - 2:35 pm   Edit Post Move Post Delete Post View Post Send Mocha a private message Print Post    
I ended up getting some shrimp fried rice.

Escapee
Member

06-15-2004

Monday, September 17, 2007 - 2:44 pm   Edit Post Move Post Delete Post View Post Send Escapee a private message Print Post    
Baked salmon with green salad.

Sharinia
Member

09-07-2002

Monday, September 17, 2007 - 2:52 pm   Edit Post Move Post Delete Post View Post Send Sharinia a private message Print Post    
i this thread!

right now i am soft boiling some eggs and then will probably make some organic brown rice and drizzle with walnut oil

Karen
Member

09-07-2004

Monday, September 17, 2007 - 3:00 pm   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
I decided on the jerk pork. Corn on the cob and a green salad. Oh, and an ice cold Sleeman or two.

Hermione69
Member

07-24-2002

Monday, September 17, 2007 - 3:01 pm   Edit Post Move Post Delete Post View Post Send Hermione69 a private message Print Post    
Blueberries.

Ophiliasgrandma
Member

09-04-2001

Monday, September 17, 2007 - 3:14 pm   Edit Post Move Post Delete Post View Post Send Ophiliasgrandma a private message Print Post    
Red beans w/ham and cornbread. It's been raining and this is a perfect rainy day meal.

Landileigh
Member

07-29-2002

Monday, September 17, 2007 - 3:15 pm   Edit Post Move Post Delete Post View Post Send Landileigh a private message Print Post    
mamie i left a note in your folder. i want the beef tomato recipe, please!

Mameblanche
Member

08-24-2002

Monday, September 17, 2007 - 3:51 pm   Edit Post Move Post Delete Post View Post Send Mameblanche a private message Print Post    
Was gonna grill lambchops, but we decided on leftovers instead... cold chicken, and roast beef sandwhiches. (Too tired to cook. I got off the subway a stop early and decided to walk home for the excercise. By the time I got home about 30 minutes later and sore all over, and I was ready to collapse. Ergo, dh suggested leftovers. Yay Vin!)

Biloxibelle
Member

12-21-2001

Monday, September 17, 2007 - 4:37 pm   Edit Post Move Post Delete Post View Post Send Biloxibelle a private message Print Post    
Karen I wished I had come too. I finally settled on tuna casserole for tonight. I really need to get to the store.

Y2krazy
Member

09-17-2002

Monday, September 17, 2007 - 5:59 pm   Edit Post Move Post Delete Post View Post Send Y2krazy a private message Print Post    
Butternut squash soup and bisquits. YUM!

This is one of my go-to menus, when I'm too tired for most anything, but can't afford to get take-out.

Askme_who_ur
Member

08-19-2006

Monday, September 17, 2007 - 7:44 pm   Edit Post Move Post Delete Post View Post Send Askme_who_ur a private message Print Post    
tater-tot casserole here.

Pamplemousse
Member

09-28-2003

Monday, September 17, 2007 - 7:47 pm   Edit Post Move Post Delete Post View Post Send Pamplemousse a private message Print Post    
bean-onion soup, caesar salad & baguette with brie.

it was a long day & that is a fast & easy dinner.

Twinkie
Member

09-24-2002

Monday, September 17, 2007 - 8:21 pm   Edit Post Move Post Delete Post View Post Send Twinkie a private message Print Post    
Ask, what is a tater tot casserole? I love tater tots so I'm sure to like it.

Karen
Member

09-07-2004

Monday, September 17, 2007 - 8:32 pm   Edit Post Move Post Delete Post View Post Send Karen a private message Print Post    
Ditto what Twinkie said.

Serate
Member

08-21-2001

Tuesday, September 18, 2007 - 5:48 am   Edit Post Move Post Delete Post View Post Send Serate a private message Print Post    
There are many different kinds of tator tot casseroles. The way I was taught to make it:

Mix together 1 lb browned hamb, 1 can cream of mushroom soup, 1/2 can milk, 2 cans drained mixed veggies, salt and pepper. Put in baking pan, top with tator tots. Bake at 350 45 min or until tots are done and browned.

Other recipes use green beans instead of mixed veggies. Some use cheese. Some add onions.

Biloxibelle
Member

12-21-2001

Tuesday, September 18, 2007 - 6:02 am   Edit Post Move Post Delete Post View Post Send Biloxibelle a private message Print Post    
Youngest has requested tonights meal. He wants SOS. I just haven't decided if I will put it over toast or mashed potatoes. I'm thinking he wants it over taters.

Serate, I remember eating that as a kid. Hadn't thought about it in years. I think my mom called it Cheeseburger casserole though. She always figured that was a good way to slip in the mixed vegetables. She was right .

Twinkie
Member

09-24-2002

Tuesday, September 18, 2007 - 7:20 am   Edit Post Move Post Delete Post View Post Send Twinkie a private message Print Post    
Thank Serate! Sounds yummy! Biloxi, I love SOS. Hubby hates it so I make it on nights that he is teaching. Do you make it with dried chipped beef or hamburger? I make it both ways and love both. Sometimes I add cheese to it also.

Y2krazy
Member

09-17-2002

Tuesday, September 18, 2007 - 7:23 am   Edit Post Move Post Delete Post View Post Send Y2krazy a private message Print Post    
SOS? What's that?

I haven't decided on tonight's dinner yet....but it will be BBQ...it's gorgeous in Windsor today and DH offered.
I'll be checking what is on the 1/2 price counter and then going from there.

Sajó
Member

06-18-2007

Tuesday, September 18, 2007 - 7:47 am   Edit Post Move Post Delete Post View Post Send Sajó a private message Print Post    
I`m making Pork Schnitzel, baby potatoes with finely chopped Parsely and paprika, some kind of veggie maybe peas

Biloxibelle
Member

12-21-2001

Tuesday, September 18, 2007 - 8:01 am   Edit Post Move Post Delete Post View Post Send Biloxibelle a private message Print Post    
Twinkie I make it with the chipped beef. I did have a neighbor that made it once and used hamburger. It was good that way I enjoyed it.

Y2 it is either creamed chipped beef or ground beef. You make a white sauce then add the meat. You can either spoon it over toast or mashed potatoes. Some people call it Creamed Beef others call it SOS. SOS stands for Shit on a Shingle. Which I was told is what it was named during WW2 when it was served to the military over toast....often. Which I guess is true since my dad is a WW2 vet and that is what he will be calling it tonight LOL.

Biloxibelle
Member

12-21-2001

Tuesday, September 18, 2007 - 8:05 am   Edit Post Move Post Delete Post View Post Send Biloxibelle a private message Print Post    
Here's a picture I found on google. I was right SOS is military slang. It is a real stick to your ribs type meal.

sos

Twinkie
Member

09-24-2002

Tuesday, September 18, 2007 - 8:37 am   Edit Post Move Post Delete Post View Post Send Twinkie a private message Print Post    
Yep, its a WW2 thing. My dad talked about having it in the army. Its cheap, easy and I love it. Just flour and milk and butter, thickened to make a thick creamy sauce and add either chipped beef or cooked ground beef. I like to add cheese to it also. I love it on toast. Dang, now I'm hungry for some and don't have the meat in the house. LOL

Serate
Member

08-21-2001

Tuesday, September 18, 2007 - 1:30 pm   Edit Post Move Post Delete Post View Post Send Serate a private message Print Post    
when I make SOS I melt the butter then cook the dried beef in it with some salt and pepper, and brown it well. Then I add the flour and milk. Infuses the beef flavor through out the cream sauce making it more like gravy. Or as I grew up calling it, Dried Beef Gravy. Mom would have us make tons of toast and tear it up into bite sized pieces, then we'd put toast on our plate, pour the dried beef gravy over it, and enjoy. Might not be the healthiest meal, esp in today's standards, but it was cheap and mmmmmm mmmmmm good!

Serate
Member

08-21-2001

Tuesday, September 18, 2007 - 1:32 pm   Edit Post Move Post Delete Post View Post Send Serate a private message Print Post    
Oh and for supper tonight we're having turkey roast, mashed potatoes, green beans, home made dressing, gravy, home made rolls, and my chocolate cream cheese layered desert.

Mamie316
Member

07-08-2003

Tuesday, September 18, 2007 - 2:10 pm   Edit Post Move Post Delete Post View Post Send Mamie316 a private message Print Post    
We make a creamed tuna over toast that my kids just love. It's so simple too.

Tonight it's chicken strips and fries.