Author |
Message |
Serate
Member
08-21-2001
| Wednesday, April 04, 2007 - 9:26 am
Leftovers from a very unhealthy but comforting supper last night: meatloaf, bacon baked beans, cheesy potatoes, and a crescent roll. [I cook when I'm upset.] Although the chili I put in the crockpot at 8am for supper tonight smells pretty good. Lunch tomorrow if there's any leftover.
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Scooterrific
Member
07-08-2005
| Wednesday, April 04, 2007 - 9:30 am
Serate.....one word....YUM!!!!!!!!!!!
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Texasdeb
Member
05-23-2003
| Wednesday, April 04, 2007 - 9:33 am
chopped bar b q on an onion bun & a diet pepsi
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Escapee
Member
06-15-2004
| Wednesday, April 04, 2007 - 10:07 am
Bowl of oatmeal, cup of coffee and a fuji apple.
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Babyruth
Member
07-19-2001
| Wednesday, April 04, 2007 - 10:14 am
Whole wheat ravioli (cheese and mushroom) with spicy enchilada sauce, carrot chips, diet pepsi.
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Cheri4angels
Member
11-15-2006
| Wednesday, April 04, 2007 - 11:36 am
A sandwich from the roast chicken we had last night... and a brownie.
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Mamie316
Member
07-08-2003
| Wednesday, April 04, 2007 - 12:26 pm
Wasa crispbread with lowfat mayo, chicken and pepper jack cheese and a Crystal Light lemonade.
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Scooterrific
Member
07-08-2005
| Wednesday, April 04, 2007 - 12:41 pm
Lunch was awesome with Native Texan and Seamonkey 
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Vacanick
Member
07-12-2004
| Wednesday, April 04, 2007 - 12:49 pm
I'm having peanut m & m's. :o))
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Scooterrific
Member
07-08-2005
| Wednesday, April 04, 2007 - 12:56 pm
Nick ... we missed you at lunch! Road Trip!!!
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Vacanick
Member
07-12-2004
| Wednesday, April 04, 2007 - 1:00 pm
What did you have for lunch Scoot??
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Scooterrific
Member
07-08-2005
| Wednesday, April 04, 2007 - 1:03 pm
Me? Well I had a jalepeno link, topped with jalepenos, tapatio hot sauce, ketchup and red onions, fried chips, and an iced tea (well 2 but who's counting).
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Escapee
Member
06-15-2004
| Wednesday, April 04, 2007 - 1:21 pm
Oh man, that makes my stomach hurt just thinking about it....hot hot hot. Mmmm.
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Vacanick
Member
07-12-2004
| Wednesday, April 04, 2007 - 1:22 pm
It does sound hot ... and I like hot. But I don't know what a jalepeno link is??
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Scooterrific
Member
07-08-2005
| Wednesday, April 04, 2007 - 1:22 pm
Escapee...Native Texan said I deserved anything I got this afternoon after ordering that! LOL! It was sooo good!
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Scooterrific
Member
07-08-2005
| Wednesday, April 04, 2007 - 1:24 pm
Nick the description off the menu: Very hot & spicy! Texas style lean pork with Tex-Mex spices then smoked with jalapeno.
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Vacanick
Member
07-12-2004
| Wednesday, April 04, 2007 - 1:31 pm
Sounds yummy Scoot!! Makes me think of Nino, she loves hot & spicy food as well. Me ... I'm enjoying my M & M's. :o))
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Vacanick
Member
07-12-2004
| Wednesday, April 11, 2007 - 10:08 am
Anybody else having an egg salad sandwich for lunch today??? 
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Scooterrific
Member
07-08-2005
| Wednesday, April 11, 2007 - 10:22 am
Not me...I am having spaghetti pie!!!!!!!!!!!!!
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Costacat
Member
07-15-2000
| Wednesday, April 11, 2007 - 11:02 am
I had a (colored) hardboiled egg for b'fast. I can't figure out what I want for lunch. I've got some lovely fresh asparagus, and could make a nice risotto. I've got some lovely brie and ripe pears and could do a sandwich on a ciabatta roll. I've got some delish pasta frozen in the freezer. <sigh> I ought to cook the asparagus at least!
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Scooterrific
Member
07-08-2005
| Wednesday, April 11, 2007 - 11:23 am
Costa...what color?
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Mamie316
Member
07-08-2003
| Wednesday, April 11, 2007 - 11:24 am
Nic, I had an egg salad sandwich.
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Costacat
Member
07-15-2000
| Wednesday, April 11, 2007 - 1:53 pm
Orange. (Pale orange, cause I cheated and didn't use vinegar.) I had egg salad for b'fast yesterday... blue and pink eggs then! 
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Mameblanche
Member
08-24-2002
| Wednesday, April 11, 2007 - 7:40 pm
Scooty - spaghetti pie??? what dat?
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Scooterrific
Member
07-08-2005
| Thursday, April 12, 2007 - 4:53 am
Costa...oh those are my favorite!!! MB...Oh it's so yummy...it is a new recipe that one of my coworkers made, and then let me try...I loved loved loved it so she gave me the recipe...I made it Tuesday night...and have eaten it for every meal since!
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